Marseille, the home of the mighty bouillabaisse |
"There is no love sincerer than the love of food"
- George Bernard Shaw
YOU KNOW THE FEELING YOU GET WHEN YOU KNOW YOU SHOULD DO
something, you even write it on your to-do list. But for one reason or another, every other task manages to leap frog it and it just never seems to make it on the top. It becomes a permanent resident, wooden spoon sitting at the bottom forever...
WELL, BABY STEPS I SAY. AFTER ALMOST 3 YEARS, TWIN PALATES ATTEMPTS to get back on the map. While we have been dormant online, offline we have been living the foodies dream. We just need to hire a blogger to dictate our thoughts and experiences. To those with established blogs - well done, we know first hand how much work it takes!
San Sebastian, foodies paradise and world capital of pintxos |
Barcelona, iberian ham city |
Vernazza, Cinque Terre, some of the finest anchovies & bruschettas |
Vernazza, Cinque Terre, limoncello & unforgettable views |
Modena, Italy - home of Ferrari & balsamic vinegar |
Bologna, Italy - home of pasta ragu (bolognese) & tortellini |
Parma, Italy - home of Parma ham & Parmigiano |
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